Food & Cooking,  Recipes

Duo of Dips: Pico de Gallo – Part 1

Pico De Gallo is one of the most versatile condiments around. it is good alone, on fish, chicken and so much more.
duo of dips: pico de gallo
Pico De Gallo is one of the most versatile condiments around. it is good along, on fish, chicken and so much more.

Together with guacamole, they are toppings for my Chicken Nachos recipe which will be posted soon.

Pico de Gallo, a super simple dip made from fresh tomatoes, red onion, cilantro, jalapeno, and lime juice.  When trying to turn my process into a recipe I realized, while it is very easy to make it, it is not as easy to turn into an actual method.  This due to the difference yields and flavors you get from the limes and tomato respectively.

 

Pico de Gallo

Pico De Gallo is one of the most versatile condiments around. it is good alone, on fish, chicken and so much more.
Prep Time: 30 mins
Course: Appetizer
Cuisine: Mexican, Tex-Mex
Diet: Low Calorie, Low Fat, Low Lactose
Keyword: condiments, salsa
Servings: 4 servings

Ingredients
 

Instructions
 

  • Combine all ingredients in a bowl and stir together
  • Cover and refrigerate for at least one hour to allow flavors to develop

Notes

If you desire a spicier pico, use serranos instead of jalapenos. 

Nutrition

Nutrition Facts
Pico de Gallo
Amount per Serving
Calories
61
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
3
g
19
%
Sodium
 
6
mg
0
%
Potassium
 
278
mg
8
%
Carbohydrates
 
7
g
2
%
Fiber
 
2
g
8
%
Sugar
 
4
g
4
%
Protein
 
1
g
2
%
Vitamin A
 
864
IU
17
%
Vitamin C
 
25
mg
30
%
Calcium
 
16
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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